One two-night, one-day course will be offered each month in June, July, August, and October, 2008!
Schedule
Arrive in the afternoon on the first day, enjoy a reception with other participants and Matt Cottreau and candlelit dinner. The class commences in the morning of the second day and runs all day, with numerous breaks to allow enjoyment of all that Trout Point Lodge has to offer, including canoing, wood-fired riverside hot tub, and kayaking. Breakfast, lunch, and dinner included. Check-out on the 3rd day after the included breakfast. Stay in spacious River Bend Deluxe Rooms or Deluxe Junior Suites (upgrades available). Additional nights can be reserved at our regular rates.
Use whole grains, other ingredients, and traditional techniques to learn beermaking.
2008 Dates & Cost:
(including 2 nights accommodation, all meals, supplies, beer tasting, & instruction)
June 6-7 $519/person
July 18-19 $599/person
August 22-23 $599/person
&
October 3-4 $519/person
Trout Point Lodge of Nova Scotia
Canada's Premiere Nature Retreat
(902) 482-8360
troutpoint@foodvacation.com
www.troutpoint.com